Portuguese Cod Cooking Class
Join us and bring the authentic taste of Portuguese bacalhau to your table!
Service Description
Portugal is famous for its love of bacalhau (salted codfish), with over 1,000 ways to prepare this iconic ingredient! In our Portuguese Cod Cooking Class, you’ll dive into the rich culinary tradition of Portugal’s most beloved fish, learning to cook a variety of authentic dishes using time-honored recipes. 👨🍳 What You’ll Learn: - The history and cultural significance of bacalhau in Portuguese cuisine. - How to prepare the salted cod properly. - Traditional codfish recipes, such as Bacalhau à Brás, Bacalhau com Natas, Bacalhau à Gomes de Sá, and more! Using fresh, high-quality ingredients, this hands-on cooking experience will allow you to master Portugal’s most iconic fish while enjoying a fun and interactive culinary adventure. Important notes: - People with allergies and dietary restrictions must communicate 72 hours in advance; - People who want to reserve a place for one person must send an email (info@thechefscompany.pt ) making a request before finalizing the booking; - Cooking Classes only take place with a minimum number of 2 people; - Not suitable for: Wheelchair users; Vegans or People with food allergies; Children under 6 years.
Cancellation Policy
Cancellations are only allowed 72 hours before the Cooking Class. For more information about cancellations and refund policies, see our page Service Terms & Conditions.